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Gold Fashioned

Ingredients

Phraya Deep Matured Gold Rum – 50ml  

Sugar syrup – 5-10ml (depending on preference)  

Orange bitters – 2/3 dashes  

Glassware

Rocks  

Ice

Cubed 

Method

  1. Add the rum, sugar syrup and bitters to a mixing glass. Add 3 ice cubes and stir slowly with a mixing spoon until the outside of the glass feels cold.  

  2. Strain the drink into an ice-filled rocks glass. 

  3. Garnish with a strip of orange peel.  

Garnish

Orange peel